Garden’s Bounty: An Awesome Marinara!

Garden’s bounty is upon us and, thankfully, I’m literally up to my elbows in those luscious Indiana tomatoes we all covet. I’ve roasted them with eggplant, herbs and parmesan into an amazing tian. I’ve made my favorite fresh chopped salsa. I’ve eaten them with just a sprinkle of salt and pepper at each and every … Continue reading

Considering sustainability

As we are looking at potential sites for the store, my mind has been flying in every direction trying to think of all of the possible amenities and layouts that Terre Foods could offer its member-owners and the community. My initial thoughts were of sustainable construction practices. Then on to sustainable building systems. Then on … Continue reading